Hand Sanitizer-Raw & Organic- 2 Oz.
If you're looking for an all natural option to the foul smelling, chemical hand sanitizers then look no further! This handy dandy sanitizer is comprised of herbs and oils that are well known for their antibacterial, antiviral, antimicrobial and antifungal properties. It absorbs quickly and leaves your hands moisturized for hours. No harsh toxic chemicals or synthetic anythings! The herbs in this blend were picked based on how much research was available proving their external antibacterial value. Many of these herbs are so strong that they can effectively kill antibiotic resistant Staphylococcus. You likely will recognize most of the herbs in this bend since most of them have been used for hundreds, if not thousands of years. People knew well before Laboratory studies that these herbs were great germ killers and they have stood the test of time and people in lab coats with Petri dishes. This oil smells lightly of tea tree oil, it takes about 5 minutes to absorb and after that your hands will not be greasy slip and slides leaving a handprint wherever they go. The shelf life is 2 years. RAW-Never heated to protect medicinal value of ingredients. This oil was made by steeping concentrated amounts of carefully selected herbs in high quality cold pressed oils for six weeks. Totally ORGANIC-Out of love for the planet and us! Organic Ingredients: Clove, Cinnamon, Rosemary, Eucalyptus, Echinacea, Goldenseal, Juniper Berries, Sage, Wormwood, Yarrow, Lemon Balm, Mullein, Oregano, Oregon Graperoot, Olive Oil, Green Tea Oil, Jojoba Oil, Tea Tree Oil, Non GMO-Vitamin E Oil. Clove: Antimicrobial, antibacterial, inhibits yeast growth, effective against the specific bacteria that spreads cholera. Cinnamon: Antimicrobial, antifungal, antibacterial, antiparasitic, kills mold. Kills common hospital acquired infections such as streptococcus and resistant Staphylococcus aureus. Studies found it as effective as antiseptics used in hospitals.Effective against several antibiotic resistant strains of bacteria. Cinnamon has proven itself a worthy antibacterial through decades of laboratory testing. Rosemary: Antimicrobial against a variety of bacteria, fungi, mold and viruses. Effective against Cholera, E. Coli and drug resistant Staphylococcus. Eucalyptus: Used in australia since at least 1780. Antiseptic, antibacterial, antiviral, antifungal, antibiotic. Effective against Malaria, cholera, measles, scarlet fever, mumps, tuberculosis and typhoid. Comparable to traditional antibiotics for Staphylococcus, Streptococcus, Salmonella and influenza. Echinacea: Used by Native Americans well before the arrival of Columbus. Antibiotic, antiviral, antifungal, and disinfectant. Kills yeast, slows of stops bacteria and stimulates new tissue growth. Goldenseal: Used for thousands of years, considered one of the most medicinal plants on the planet. Antibiotic, antiviral. Works against several strains of antibiotic resistant bacteria, including Staphylococcus. It inhibits bacteria and their form of communication. Inhibits growth of Influenza virus. Juniper Berries: Treats both gram negative and gram positive bacteria, including Staph, E. Coli, and pneumonia. Antioxidant, Antibacterial. White Sage: Studies show it has powerful antibacterial properties strong enough to combat Staph, Pneumonia and Candida. Antifungal, antibacterial, antioxidant, antiseptic, anti inflammatory. Works symbiotically with rosemary for extra antibacterial effect. Wormwood: Anti Inflammatory, antibacterial, antifungal, antiamoebic. Still used in Asia and parts of Africa to treat Malaria. Yarrow: Many studies have proven Yarrow to be a very efficient astringent, antiseptic, antimicrobial. Lemon Balm: High degree of antibacterial and antiviral activity, including against Listeria and Staph. Mullein: Antibacterial, antitumor, antiviral, antifungal. Oregano: Over 800 studies have proven Oregano to be a powerful antibacterial and antifungal. Oregano's long history as a food preservative has been proven effective in studies involving E. Coli. Oregon Graperoot: This powerful antibiotic, antiseptic, anti-inflammatory has been used for hundreds if not thousands of years to treat severe infections. Contains the same germ killing compound, Berberine, as Goldenseal. This herb got its name from the pioneers on the Oregon Trail who used it both as food and medicine, and has since been named Oregon's state flower. Tea Tree Oil: Studies have proved this oil to be much more effective at treating resistant Staphylococcus than hospital antibiotics. On its own this potent oil kills at least 90% of bacteria. Vitamin E Oil: Preservative. Increases growth of new skin cells and restores natural elasticity. Olive Oil: Antibacterial, Antiviral, High in vitamins and minerals. Used in cosmetics for thousands of years. Green Tea Oil: Antibacterial, regenerates skin cells, full of vitamins, protects from sun damage. Jojoba: Mostly comprised of fatty acids, extremely high in Omega 3&6, Stimulates new skin cell growth, restore elasticity and collagen. High in antioxidants and fungicides.